Maison Wessman - Saint-Cernin Rouge 2019

Saint-Cernin 2019

A beautifully structured Bergerac red from the historic Château Saint-Cernin, made from Merlot and Cabernet Sauvignon grown on clay-limestone soils. After hand-harvesting and a period of cold pre-fermentation maceration, the wine is aged for 10 months in oak barrels, adding depth and subtle spice to its generous fruit character.

Deep and intense in colour, it opens with powerful aromas of blackcurrant and ripe red fruit, lifted by delicate floral notes. The palate is full and enveloping, with supple yet structured tannins, vibrant freshness and an impressive length. Hints of violet, black pepper and clove add complexity to the juicy dark-fruit core. Elegant, powerful and beautifully balanced, this is a Bergerac with serious ageing potential.

Grapes: 60% Merlot, 40% Cabernet Sauvignon
Style: Full-bodied, structured and elegant dry red
ABV: 14.5%
Appellation: AOP Bergerac
Terroir: Clay-limestone soils
Ageing: 10 months in oak barrels
Drink: Enjoy now or cellar for up to 10 years

Food pairing: Excellent with roasted duck breast, lamb chops, free-range chicken and ribeye steak. Also delicious with chickpea and chorizo dishes, lentil dhal and mature cheeses such as Saint-Nectaire.