{"product_id":"maison-wessman-bugalys-bubbles-nv","title":"Maison Wessman - Bugalys  Bubbles Crémant de Limoux NV","description":"\u003ch3\u003e\u003cspan\u003eBugalys Bubbles Crémant de Limoux\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA beautifully refined Crémant de Limoux from Maison Wessman’s Bugalys vineyard in the cool Upper Limoux Valley, where clay-limestone soils and elevations of up to 400 metres create ideal conditions for fresh, finely textured sparkling wines. The blend brings together Chardonnay, Chenin Blanc, Pinot Noir and Mauzac, with the second fermentation taking place in bottle before ageing on the lees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003ePale yellow with delicate, refined bubbles, it opens with an elegant bouquet of white flowers, ripe peach and bright citrus. The palate is fresh and beautifully balanced, with supple fruit, a subtle hint of hazelnut and a gently toasted finish. Precise, refreshing and quietly sophisticated, it has the finesse to work as an aperitif but enough character to accompany a meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe blend was created in collaboration with Andreas Larsson, Best Sommelier in the World ASI 2007 and ambassador for Bugalys - a rather good pedigree for a bottle of bubbles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eGrapes:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 50% Chardonnay, 30% Chenin Blanc, 15% Pinot Noir, 5% Mauzac\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eStyle:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Brut-style, elegant and fresh sparkling wine\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eABV:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 12.5%\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eAppellation:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e AOC Crémant de Limoux\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eTerroir:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Clay-limestone soils, Upper Limoux Valley\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e First fermentation in stainless steel; second fermentation in bottle; aged on lees\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eServing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e 7–8°C\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e\u003cspan\u003eDrink:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Now–2028\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFood pairing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Delicious with grilled sea bass, shrimp linguine, herb-roasted turkey and asparagus and Parmesan risotto. And for dessert, try it with poached pears and chocolate sauce.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maison Wessman","offers":[{"title":"Default Title","offer_id":54476067406163,"sku":"FR-MW-BUG-BU-NV","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1089\/9524\/8467\/files\/MW_Cremant_Bugalys_1080x1080_9c3975df-bb1b-45ec-83c3-83e9a3bf62c9.png?v=1788624870","url":"https:\/\/www.tipsyhill.co.uk\/products\/maison-wessman-bugalys-bubbles-nv","provider":"Tipsy Hill Wine Shop","version":"1.0","type":"link"}